I was super excited when I had a lamb producer, Lindsay of Agricultural with Dr. Lindsay, get in contact with me. Lamb is something that growing up in California, we ate a lot of. Here in North Dakota…. Not so…
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One of my favorite cuts I’ve introduced to my husband for the grill is tri-tip. Back in California, my parents make a House Marinade that is to-die for amazing at their local butcher shop. I decided to develop it for…
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My husband is a meat and potatoes guy.. What this means is that on any given evening we have to have some sort of animal protein with our supper. Pork is a regular staple in our household and one of…
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If there was one thing I use in my kitchen the most (besides black pepper and garlic) it would have to be onions. I go to the store almost weekly and purchase a bag of yellow onions, without even thinking…
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Kellie and I met via social media several years ago now (I think!? Time flies!) and from the beginning I could tell Kellie had a heart of gold. She’s got a passion for animals, especially Herefords, the farm, and agriculture…
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