An Open Letter to All People Who …
Growing up one of my favorite dishes was my mom’s homemade spaghetti. I would always ask for it as a child and typically mom would tell me she could only do it on a Sunday. Once Sunday rolled around, I…
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No Bake Strawberry Shortcake
I love a good baking challenge, but sometimes I just enjoy a simple and easy dessert. This strawberry shortcake looks fancy, but I promise it is so easy! It would be the perfect summer dessert, however, I did make it…
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Asian Salmon with Sriracha Cream Sauce
I go in phases where sometimes I am all about fish and sometimes it just doesn’t sound good to me. Lucky for me when we were in Hawaii, I was in a fish mood. And I ate LOTS of fresh…
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Small Batch Kumquat Jalapeno Jam
Remember all that delicious fruit my lovely friend Megan of the Beef Jar sent me? See those little oranges? They are kumquats! Don’t worry.. I had to Wikipedia it too! Turns out they are LIKE an orange, but the reverse.…
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Why Wheat Matters Part 3
Since I’ve begun this journey on speaking up for wheat, many people have criticized me in doing so. Why in the world would I stand up for a product that has been deemed by many to be “toxic” and “unhealthy”? …
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Meyer Lemon Scones with Vanilla Lemon Glaze
There are a lot of things I avoid making because they seem difficult or too fancy. Pie was one of those things, but I conquered that and found it wasn’t that hard. Scones was another thing, but they turned out…
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