Apple Stuffed Pork Tenderloin with Champagne Cream Sauce featuring Val Plagge

Apple Stuffed Pork Tenderloin with Champagne Cream …

So excited to have another pork feature on here! We covered pork chops and ground pork, so this time it’s all about pork tenderloin! Pork tenderloins are so versatile, you can cook them as is, marinate them, stuff them… The…

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A California Thanksgiving

A California Thanksgiving

Two weeks ago, my husband and I traveled to California for my family’s annual Thanksgiving at my parent’s house. Thanksgiving is one of my favorite Holidays. If you remember back two years ago, I shared a Dewey Family Thanksgiving. My…

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13 Questions from a Butcher’s Daughter

13 Questions from a Butcher’s Daughter

One of the things I love the most about social media is being able to connect with people I wouldn’t otherwise come in contact with… Heck, if it wasn’t for social media, I wouldn’t be engaged right now!  I wrote on…

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I Left My Heart… In the Prairies of North Dakota

I Left My Heart… In the Prairies …

There I was packing my bags for the epic adventure that was about to happen… No, not my 3 day trip to Vegas for NASCAR weekend, but my week long adventure to the remote prairies of North Dakota. I was…

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