Name: Best Cream Corn Ever
Ingredients: 4 lbs. sweet corn; 2 8 oz blocks cream cheese, diced into 1 inch squares; 1 stick (4 oz) of salted butter; 3/4 cup heavy whipping cream; 4 tablespoons of sugar; 1 teaspoon black pepper; 1/2 teaspoon salt

Best Cream Corn Ever

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Author: Prairie Californian

Ingredients

Scale

4 lbs. sweet corn
2 8 oz blocks cream cheese, diced into 1 inch squares
1 stick (4 oz) of salted butter
3/4 cup heavy whipping cream
4 tablespoons of sugar
1 teaspoon black pepper
1/2 teaspoon salt

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Instructions

Throw it all in a pan and basically let it cook. The longer, the better.
I didn’t cook it for 4 hours.. But let me tell you, next time I will!! I can’t imagine this getting any better, but allowing that corn to soak up all that dairy goodness.. I bet it will be beyond heavenly!

Find it online: https://prairiecalifornian.com/best-creamed-corn-recipe-ever/