Thirty Days of Food

Welcome to the Thirty Days of Food series.  

For three years in a row, I shared one recipe a day highlighting a feature ingredient for the entire month of November. Along with the recipe, I featured a farmer, rancher, or producer who grows that featured ingredient. The idea behind Thirty Days of Food was not only completing a thirty day blog challenge, but also introducing you to the faces, families, and people who grow the food we eat paired with a delicious recipe you can try in your own kitchen.

Combined there are nearly 90 recipes and farmer features from across the nation and up into Canada in the series. There are dairy farmers, nut farmers, pork producers, and everything else in between! Many of these recipes are still my go-to recipes and I hope they will become your go-to recipes as well.

ENJOY! 

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